A special coffee blend is like a resounding symphony; it showcases individual performances, while harmonizing its components to create an overall masterpiece. This year’s Holiday Blend showcases a Guatemalan farm called Finca “La Bella.” When visiting Guatemala on an origin trip two years ago, we tasted this coffee on the cupping table and knew we had to have it. Sweet and complex, with notes of toffee and black cherry, this coffee is the perfect foundation for a blend that is festive and bright like the season. Combined with coffees from Peru and Tanzania, known for their chocolaty, fruity profiles, our 2025 Holiday Blend truly shines.